For breakfast this morning I had a bowl of Optimum Blueberry Cinnamon. I'm trying to use it up so I can get another cereal! It's grown on me a little bit, but it's still not a favorite. On the side I had a small bowl of watermelon from the baby watermelon that I cut up last night.
I toasted up a ww pita and topped it with deli chicken and American cheese. I also had a produce plate filled with apple, grapes, and baby carrots, and an ounce of pretzels.
I think we all can relate to the time between lunch and dinner as being a junk food trap. Having something that really sticks to my stomach like Greek yogurt keeps the cravings at bay.